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The Encyclopedia of Italian Cooking  
Jeni Wright
The Encyclopedia of Italian Cooking
ISBN: 0706413997

Book Condition: Very Good
Jacket Condition: Very Good
Size: 4to - over 9.5 - 12" tall"
Binding: Harback
Publisher: Octopus
Edition: 1st Edition
Year of Publish: 1981

Additional Info'
Brown boards with gold lettering to the spine.Some wear beginning to show across the bottom. Glazed pictorial clipped dust jacket with small knick to bottom corner, now in a new removable protective clear sleeve. No inscriptions, 192pp. Clean and bright pages with coloured photographs throughout. Please note this is a heavier book and therefore an additional postal charge may apply. (Any digital image available on request).
Our Price: £8.00

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