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Recipes from an English Master Chef  
John Burton - Race
Recipes from an English Master Chef
ISBN: 747209014

Book Condition: Fine
Jacket Condition: Fine
Size: 4to - over 9.5 - 12" tall"
Binding: Hardback
Publisher: Headline Book Publishing
Edition: 1st Edition
Year of Publish: 1994

Additional Info'
A fine copy,grey boards gold lettering in fine protected dust jacket, not priceclipped.Pub.Headline 1994. 256pp. 8x10"tall.Now such classic English Madeira jelly are within reach of any enthusiastic home cook. Any digital image can be provided on request."
Our Price: 15.00

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