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Gino's Italian Coastal Escape
Author: Gino D'Acampo

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Just back from his epic journey along Italy's stunning west coast for the ITV series Gino's Italian Coastal Escape, everyone's favourite Italian chef reveals the wonders of one of the richest and most varied cuisines in the world. Drawing inspiration from the markets and kitchens he visited and the locals he met, Gino has brought together these authentic regional recipes for you to recreate easily at home.
List Price: 20.00
Our Price: 8.99
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New Classics
Author: Marcus Wearing

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Over the years, Marcus has developed and refined recipe after recipe. Whether it’s a quick recipe after a hectic day, a recipe to bring your family together or a show-off meal for your friends, Marcus brings excellence to every meal he makes. In his new book, Marcus takes the best of the time-honoured recipes and puts his own spin on them.
List Price: 20.00
Our Price: 11.99
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An Almost Perfect Christmas
Author: Nina Stibbe

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From perennially dry turkeys to Christmas pudding fires, from the round robin code of conduct to the risks and rewards of re-gifting, An Almost Perfect Christmas is an ode to the joy and insanity of the most wonderful time of the year.
List Price: 9.90
Our Price: 9.49
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A Bakers Life
Author: Paul Hollywood

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Each chapter is filled with bakes that represent a different decade - learning the basics at his father's bakery; honing his pastry skills in the finest hotels; discovering the bold flavours of the Middle East while working in Cyprus; and finding fame with the phenomenally popular Great British Bake Off television series.
List Price: 26.00
Our Price: 10.99
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The Hairy Bikers Mediterranean Adventure
Author: Hairy Bikers

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This time, they're discovering the most delicious food from our favourite Mediterranean countries. Including recipes from their upcoming prime time BBC Two cookery show, THE HAIRY BIKERS' MEDITERRANEAN celebrates the culinary delights of France, Spain and Italy.
With more of us understanding the health benefits of a Med diet, these hearty and healthy dishes are a taste of the very best holiday memories.
List Price: 25.00
Our Price: 14.49
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East By West
Author: Jasmine Hemsley

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East by West is the first solo cookbook from bestselling author, cook and TV presenter Jasmine Hemsley, co-founder of Hemsley + Hemsley. Featuring 140 delicious recipes from around the world, East by West champions the ancient Ayurvedic philosophy of eating to nourish, sustain and repair for ultimate mind-body balance.
List Price: 25.00
Our Price: 11.99
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Roasting Tray Magic
Author: Sue Quinn

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Move over one-pot: one-tray is the quickest, easiest way to make fast, tasty meals in the oven. You can make entire family suppers just in a roasting tin or an oven tray everything from breakfasts like baked apple porridge or Shakshuka, to handy snacks, lunches and warm salads including quick flatbreads and frittatas, through to warming gratins, risottos and roasts, and of course, delectable cakes and traybake puddings like peanut butter and caramel brownies.
List Price: 14.99
Our Price: 6.99
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The Christmas Chronicles
Author: Fearne Cotton

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The Christmas Chronicles is the story of Nigel Slater’s love for winter, the scent of fir and spruce, ghost stories read with a glass of sloe gin, and beeswax candles with shadows dancing on the ceiling. With recipes, decorations, fables and quick fireside suppers, Nigel guides you through the essential preparations for Christmas and the New Year, with everything you need to enjoy the winter months.
List Price: 26.00
Our Price: 12.99
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Rick Stein : The Road To Mexico
Author: Rick Stein

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Rick Stein brings his unrivalled enthusiasm and trusted expertise to the fresh, flavourful food of Mexico and California. No one better captures the food essence of a country and brings the best recipes into our kitchens like Rick. Starting in San Francisco and Baja California, and working his way down to the southernmost tip of Mexico, Rick Stein cooks, eats and experiences Mexican food at its very best and most diverse.
List Price: 26.00
Our Price: 13.99
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Tanya's Christmas
Author: Tanya Burr

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Tanya's Christmas is a pure celebration of the season. Within its pages, Tanya Burr shares everything you need to make the most of Christmas. From finding the perfect gift, decorating your home and hosting a party to remember, to cooking roast turkey with all the trimmings, baking indulgent festive treats and her own hair and make-up tips.
List Price: 16.99
Our Price: 9.99
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The Modern Cook's Year
Author: Anna Jones

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An essential addition to every cook’s bookshelf, The Modern Cook’s Year will show you how to make the most of seasonal produce, using simple, hugely inventive flavours and ingredients. Divided into six seasons, Anna Jones’s long-awaited new cook book contains over 250 delicious vegetarian recipes interspersed with tips on everything from seasonal music playlists to flowers to look out for in each month of the year.
List Price: 26.00
Our Price: 16.99
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At My Table
Author: Nigella Lawson

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AT MY TABLE includes dishes to inspire all cooks and eaters, from Hake with Bacon, Peas and Cider to Indian-Spiced Chicken and Potato Traybake and Chilli Mint Lamb Cutlets; plus a host of colourful vegetable dishes, like Eastern Mediterranean Chopped Salad and Carrots and Fennel with Harissa.
List Price: 26.00
Our Price: 11.99
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