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Home » 2ND HAND / ANTIQUARIAN » Cookery/Wine

 
Boulangerie
Author: Paul Rambali

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The Craft and Culture of Baking in France.10 9 8 7 6 5 4 3 2 1. Black boards with gold lettering to the spine. No inscriptions, short black pen mark to bottom edge. 180pp. Clean and bright pages with coloured photographs throughout. (Any digital image available on request).
Our Price: £8.00
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Cuisine Courante
Author: Bruno Loubet

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Glazed pictorial card wrap. No inscriptions, £12.99 net, 192pp. Clean and bright pages with coloured photographs to the centre. (Any digital image available on request).
Our Price: £3.00
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Good and Healthy
Author: Colin Spencer

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Orange boards with gold lettering to the spine. Glazed pictorial clipped dust jacket, now in a removable protective clear sleeve. No inscriptions, 182pp. Clean pages with some light foxing to edges throughout. (Any digital image available on request).
Our Price: £5.00
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Le Menu Gastronomique
Author: Jack Gillon

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 An Interpretation of Nouvelle Cuisine. Green boards with gold lettering to the spine.  Glazed pictorial unclipped dust jacket, now in a new removable protective clear sleeve. No inscriptions, 168pp. Clean and bright pages with black and white illustrations throughout. (Any digital image available on request).
Our Price: £6.00
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Campbell's Clockwatcher's Cook Book
Author: Clare Latimer

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Glazed pictorial boards. No inscriptions, £2.95 net, 140pp. Clean pages with coloured photographs throughout. (Any digital image available on request).
Our Price: £3.00
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Delia's Frugal Food
Author: Delia Smith

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Glazed pictorial card wrap. No inscriptions, £12.99 net, 256pp. Clean and bright pages with coloured photographs throughout. (Any digital image available on request).
Our Price: £5.00
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The Naked Chef
Author: Jamie Oliver

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20 19. Dark blue boards with gold lettering to spine, some marks to bottom of boards. Glazed pictorial unclipped dust jacket with signs of paint to edges. No inscriptions, £18.99 net, 250pp. Clean and bright pages with colour images throughout. (Any digital image can be provided upon request.)
Our Price: £6.00
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Game for Gourmets
Author: Chris Catlin

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 Glazed pictorial boards. No inscriptions, £14.99 net, 160pp. Clean and bright pages with coloured photographs throughout. (Any digital image available on request).
Our Price: £15.00
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The International Wine and Food Society's Guide to Far Eastern Cookery
Author: Robin Howe

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Beige boards with gold lettering to the spine. Glazed pictorial unclipped dust jacket. Small address label to inside front board.  No inscriptions,  263pp. Clean and bright pages with coloured photographs throughout. (Any digital image available on request).
Our Price: £9.00
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The Cooking of Spain and Portugal
Author: Peter S Feibleman

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Part of the Foods of the World Series. Glazed pictorial boards with gold lettering to the spine. Some light shelf wear to edges and bumping to the corners. Tear to back endpaper. No inscriptions, 208pp, clean pages  with coloured photographs throughout. (Any digital image available on request).
Our Price: £8.00
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The Cooking of Provincial France
Author: M F K Fisher

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Part of the Foods of the World Series. Glazed pictorial boards with gold lettering to the spine. Some light shelf wear to edges and bumping to the corners. No inscriptions, 208pp, clean pages  with coloured photographs throughout. (Any digital image available on request).
Our Price: £8.00
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Cooking Techniques How to do Anything a Recipe Tells You
Author: Beverley Cox

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White boards with gold lettering to spine, light foxing to page edges. Glazed pictorial clipped dust jacket, small tears to back top. Now in a removable protective clear sleeve. No inscriptions, 576pp. Clean pages with black and white photographs throughout. (Any digital image available on request).
Our Price: £16.00
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